Kramer Meiji 10" Chef's Knife
- The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel
- Ice-hardened Friodurx2 blade offer exceptional durability, cutting edge retention, and corrosion resistance; mirror-polished blade have a distinctive etched ladder Damascus pattern designed by Bob Kramer
- Hand-honed Honbazuke blade boasts scalpel-like sharpness; 61 Rockwell Hardness with 9 to 12° angle on each side
- Full tang construction provides perfect balance and superior durability so you can cut with confidence
- Ergonomic D-shaped charcoal Pakkawood handle features a signature Bob Kramer mosaic pin made in his Washington workshop
- Handcrafted in Seki City, Japan with a lifetime warranty
$118.48
Original: $394.95
-70%Kramer Meiji 10" Chef's Knife—
$394.95
$118.48Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel
- Ice-hardened Friodurx2 blade offer exceptional durability, cutting edge retention, and corrosion resistance; mirror-polished blade have a distinctive etched ladder Damascus pattern designed by Bob Kramer
- Hand-honed Honbazuke blade boasts scalpel-like sharpness; 61 Rockwell Hardness with 9 to 12° angle on each side
- Full tang construction provides perfect balance and superior durability so you can cut with confidence
- Ergonomic D-shaped charcoal Pakkawood handle features a signature Bob Kramer mosaic pin made in his Washington workshop
- Handcrafted in Seki City, Japan with a lifetime warranty
